Made with a blend of banana puree and applesauce, these cakes are moist, fluffy, and deliciously healthy! Made with organic coconut flour and organic light buckwheat flour with nutrient rich superfood.
Quantity: 1 Count, Box, 475 grams per cake.
Ingredients: Organic buckwheat flour, organic coconut flour, cinnamon, baking soda, baking powder, sea salt, cassava starch, brown sugar, banana purée (bananas, ascorbic acid), unsweetened applesauce (apples, ascorbic acid), canola oil, water, semi-sweet chocolate chips (sugar, unsweetened chocolate, cocoa butter, dextrose, soy lecithin, vanilla extract), Contains soy, sulphites.
Allergens: Soy, Sulphites.
Shelf Life: 1 year frozen, 3 months refrigerated, 7 days at ambient room temperature.
Storage: Keep Frozen.
Preparation: Thaw for 25-30 minutes.
Certification: Gluten Free, Kosher, Vegan.
Made: Locally in Ontario, Canada.
Manufactured in a:
- Peanut and Nut Free Facility.
- BRC Certified Facility.
- Gluten-Free Certified Facility – Certificate of Recognition : 0030.
- Halal Certified Plant – Certified by the ISNA Halal Certification Agency.
- COR Certified Plant – Certified by the Kashruth Council of Canada.